Vegetables
Broccoli
Broccoli is a highly nutritious vegetable packed with vitamins and minerals. It is rich in fiber, antioxidants, and vitamin C, making it great for overall health. Its fresh green florets have a mild, slightly bitter taste that pairs well with many dishes. Broccoli can be steamed, sautéed, roasted, or added to soups and salads. It is an excellent choice for a healthy and balanced diet.
